Our Sauvignon Blanc is planted in sandy soils along the Napa River at our estate vineyard in Rutherford, and the Semillon was selected from the Church Vineyard in Yountville.
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This wine opens with an enticing bouquet of lemongrass, white peach, nectarine, and toasted coconut. The palate offers a soft entry with lemon meringue, mango, and melon flavors leading to bright acidity on the finish. This wine is an excellent choice served with grilled shrimp tacos or goat cheese salad.
